Crofter’s Kitchen by Chef Nicky Gibbs
A contemporary, whimsical tasting menu, paired with tea infusions.
A celebration of true South African hospitality, as world-travelled Chef Nicky Gibbs, opens up her home for a very intimate, relaxed lunch experience. This is where your ‘Organic Culinary Journey’ starts, from seedling stage, straight from her Organic Gardens, on site. Together she creates interesting combinations, with local and seasonal availability.
The ingredients are crafted and foraged from Chef Nicky Gibbs’s gardens, local forests, ‘Fynbos’, from the nearby mountain slopes and coastline in Noordhoek, Cape Town.
Located in Crofter’s Valley, Noordhoek, with panoramic views from Chapman’s Peak to Kommetjie. It’s the perfect lunch spot when exploring the world-renowned Cape Point Route, limited to a maximum of 14 guests.
Five Course Menu paired with Garden Tea Infusions at R795 per person.
For wine enthusiasts, guests are welcome to bring their own wine – Rosé for perfect pairing.
Open Monday to Friday- including public holidays.
Three Sittings – 12h30/13h30/14h30